Banana Nut Yogurt Muffin 5 OZ

(Sugar, bleached enriched flour (bleached flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, modified corn starch, whey, mono- and diglycerides, walnuts, baking powder, vital wheat gluten, salt, sodium stearoyl lactylate, sorbitan monostearate, nonfat milk, calcium, acetate, natural and artificial flavor. Guar gum, xanthan gum, cornstarch, polysorbate 60, partially hydrogenated soybean oil, yeast), pasteurized whole eggs, soybean oil, yogurt (cultured pasteurized grade a milk and contains active yogurt cultures), water, walnuts, wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, bananas, baking powder, dextrose, corn starch, tricalcium phosphates, alcohol.
Allergen Information: (wheat, egg, milk and soy ingredients.) This product is made on shared equipment with products containing tree nuts and or peanuts.